Sunday, December 13, 2009

Tequila Christmas Cake


Tequila Christmas Cake


1 cup sugar
1 tsp. baking powder
1 cup water
1 tsp. salt
1 cup brown sugar
Lemon juice
4 large eggs
Nuts
1 bottle tequila
2 cups dried fruit

Sample the tequila to check quality Take a large bowl,
check the tequila again to be sure it is of the highest quality.

Repeat.

Turn on the electric mixer. Beat one cup of butter in a large fluffy bowl.
Add 1 teaspoon of sugar. Beat again.

At this point, it is best to make sure the tequila is still OK.
Try another cup just in case.

Turn off the mixer thingy.

Break 2 legs and add to the bowl and chuck in the cup of dried fruit.

Pick the fruit up off the floor.

Mix on the turner.

If the fried druit getas stuck in the beaterers, just pry it loose with a drewscriver.

Sample the tequila to test for tonsisticity.

Next, sift 2 cups of salt, or something.

Check the tequila.
Now shift the lemon juice and strain your nuts.

Add one table.

Add a spoon of sugar, or somefink. Whatever you can find.

Greash the oven.

Turn the cake tin 360 degrees and try not to fall over.

Don't forget to beat off the turner

Finally, throw the bowl through the window.

Finish the tequila and wipe the counter with the cat.

Then dro...., der...roop. drrrr....op, BURP, ahh helk with it...buurrrpppp

Cherry Christmas


A little something nice for yourself during the hectic family gatherings; perhaps to deal with those relatives and others you'd rather not have to deal with too.

Merry Christmas,
WooleyB

3 comments:

Unknown said...

That is a good one Wooley. I don't like cake but I may have to try this one.!)

"Joker" said...

Looks like the only sort of fruitcake people would actually enjoy!

mq01 said...

i love it. think i'll try to bake one this weekend!! hahaha!!! thanks wooley, merry christmas to you and yours.